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"2010 Prize Money and Awards" Sunday, September 26thPrizes will be awarded as follows: Grand Champion: $2,500.00 plus trophy Reserve Grand Champion: $1,200.00 plus trophy Chicken, Ribs, Pork, and Brisket categories as follows: 1st Place: $500.00 plus trophy 2nd Place: $275.00 plus trophy 3rd Place: $200.00 plus trophy 4th Place: $150.00 plus plaque 5th Place: $100.00 plus plaque 6th Place: $90.00 plus plaque 7th Place: $80.00 plus ribbon 8th Place: $70.00 plus ribbon 9th Place: $60.00 plus ribbon 10th Place: $50.00 plus ribbon Saturday, September 25th Open Chef's Choice First Place: $200.00 plus Plaque Second Place: $125.00 plus Plaque $75.00 plus Plaque Open Dessert First Place: $200.00 and Plaque Second Place: $125.00 and Plaque $75.00 plus Plaque View in PDF |
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