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ÀÇÓÑÊÓƵ
Dot Foods
Location
Dyersburg, Tennessee
Project Size
162,000 SF
Completion Year
2015
Markets
Delivery Method
This warehouse includes a 47,324-square-foot dry warehouse; 10,524-square-foot dry dock; 9,814-square-foot maintenance area; 8,423-square-foot cooler; 18,778-square-foot cold dock; 41,694-square-foot freezer; 13,400-square-foot office area and 9,679-square-foot garage.
Client Testimonial
Dot Foods has partnered with ÀÇÓÑÊÓƵ for more than 10 years on a variety of projects across the country. We have done several projects with ÀÇÓÑÊÓƵ. Some are better than others. At the end of the day, ÀÇÓÑÊÓƵ always steps up to the plate to make sure things are done right. They have consistently completed projects on time and under budget.
ÀÇÓÑÊÓƵ’s teams are reliable – instead of dealing with new faces on every project, we work with the same people who understand our business and how we do things. This stability, across both project management and engineering, saves us considerable time and effort, as we don’t have to educate them on our processes on each new project. It’s a great combination – a partner who is easy to work with, but also focused on quality and value.
Nader Khalil, Corporate Engineering Manager
Dot Foods
Key Team Members
ÀÇÓÑÊÓƵ's leadership has the expertise and understanding necessary to advise you, even on the most complex challenges.
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